Traditional Parisian Baguette
Ingredients: Wheat flour, natural leaven, water and salt (2%)
Traditional Parisian Baguette
Ingredients: Wheat flour, natural leaven, water and salt (2%)
A combination of flour, easy to digest and crusty, with kalamata olives.
Ingredients: Flour, rye flour, sourdough, yeast, improver, water and olives.
Light, melting crumb and fine crust. Health benefit with wheat's germ. Organic flour through stone wheel process. Salty and sweet!
Ingredients: Organic wheat flour, wheat germs, spring water, fresh yeast, salt.
Made with dark beer for natural fermentation.
Ingredients: White flour, rye flour, levain, salt, raisins and dark beer.
A healthy bread with roasted museli!
Ingredients: White flour, water, yeast, levain and muesli.
Great classic family healthy bread. Baked on stone floor. Ideal with strong cheeses or oysters.
Ingredients: Organic rye flour, spring water and salt.
Savour the flavour of roasted walnut. Good nutritional value. Rich and coloured crumb around a crunchy fruit heart. Ideal with cheese and red wine!
Ingredients: Wheat flour, spring water, fresh yeast, walnuts and salt (2%)
Good conservation, crusty and easy to digest. Leaven tasty without acidity. Ideal with cheese, parm ham, dry sausage etc.
Ingredients: Wheat flour, spring water, fresh yeast, walnuts and salt (2%)
Balanced mix of 4 grains (sunflower, pumpkin, poppy inside, sesame outside), tender crumb and crusty seeds. Energetic, light and easy to digest. Ideal with fresh or toasted for breakfast.
Ingredients: Wheat flour, salt, olive oil, water sunflower, pumpkin, poppy and sesame seeds.
100% butter traditional brioche. Make your breakfast smile!
Ingredients: Wheat flour, water, salt (2%), eggs, butter and sugar (10%)
Freshly hand made puff pastry layered with real vanilla custard. Just exquisite!
Ingredients: Wheat flour, milk, eggs, sugar, vanilla, butter, icing sugar.
Light choux pastry filled with a light chocolate cream. Another popular French dessert!
Ingredients: Wheat flour, sugar, milk, eggs, chocolate.
Tangy and very well balanced dessert.
Ingredients: wheat flour, lemon juice, egg white, sugar, cream and milk.
A traditionally made pain au chocolat using 100% butter and high quality chocolate.
Ingredients: Wheat flour, water, salt (2%), butter and chocolate.
A traditionally made pain aux raisins using 100% butter and juicy raisins, also known as snail (though we don't put any in it!).
Ingredients: Wheat flour, water, salt (2%), butter, eggs, milk, raisins and sugar.
Crème patissiere, pistachio and chocolate.
Ingredients: Wheat flour, water, salt, butter, sugar, pistachio, egg and chocolate
A tradionally made chausson au pommes using 100% butter and filled with home made apple compote.
Ingredients: Wheat flour, water, salt (2%), butter, sugar, apple and eggs.
A tradionally made chausson au raspberries using 100% butter and filled with home made fresh raspberries and almond frangipane.
Ingredients: Wheat flour, water, salt (2%), butter, sugar, apple and eggs, raspberries, almond frangipane.
A traditionally made Apple Danish using 100% butter and filled with home made custard.
Ingredients: Wheat flour, water, salt (2%), butter, apples, sugar and eggs
A traditionally made Blueberry Danish using 100% butter and filled with home made custard and blueberry.
Ingredients: Wheat flour, water, salt (2%), butter, applies, sugar and eggs.
A traditionally made apricot danish using 100% butter and filled with home made custard and apricots.
Ingredients: Wheat flour, water, salt (2%), butter, sugar, apricot and eggs.
Traditional croissant with almond frangipane.
Ingredients: Wheat flour, water, salt (2%), butter, almond frangipane
Traditional pain au chocolat with almond frangipane and chocolate sticks.
Ingredients: Wheat flour, water, salt (2%), butter, almond frangipane, chocolate
Freshly oven baked apple tart on a puff pastry with a hint of cinnamon. Simply delicious!
Ingredients: Wheat flour, butter, brown sugar, vanilla, cinnamon and fresh apples
Discover our hidden treasure!!! Chocolate and hazelnut mousse, covered with wicked chocolate.
Ingredients: Wheat flour, butter, milk, egg, cream, hazelnut praline, chocolate.
100% butter traditional brioche. Make your breakfast smile !
Wheat flour, water, salt (2%), eggs, butter and sugar (10%)
A traditionally made croissant using 100% butter. Discover the real thing.
Wheat flour, water, salt (2%), butter
New smaller 200g size!
A firm & aromatic bread loaded with chocolate chunks. It makes a wonderful afternoon snack, with a strong cup of coffee. Try slicing up a loaf and using it in your favorite bread pudding recipe. If you need to get your chocolate fix in the morning, use it for French toast!
Ingredients: Wheat flour, natural leaven, cocoa, water, salt (2%), chilli powder, sugar & chocolate.
A moist yet crusty french batard bread combined with chopped dried figs, raisins & walnut. A real winner!
Ingredients: Wheat flour, natural leaven, water, salt (2%), dried figs, raisin, walnut.
Artisan Baguette Tradition made with the best quality genuine organic (not ceritified) French flour, with malted wheat flour for flavour. Baked on stone floor oven resulting in a crispy crusty baguette.
Ingredients: Wheat flour (organic - not certified) from France, malted wheat flour, natural leaven, water & salt (2%).
Freshly hand made puff pastry layered with craft made melt-in-your-mouth chocolate mousse & almond slices.
Ingredients: Wheat flour, milk, eggs, sugar, chocolate, butter, icing sugar and almonds
Chef Pascal at Simply Paris is pleased to bring you some of the finest dining available in ready made meals to enjoy at home. The exquisite meals are freshly prepared just the day before delivery, bundled into convenient pack & ready-to-eat!
Fusing authentic flavour of France with modern European cuisine, the Toulouse pork sausage in mustard sauce is served with potato gratin. Gluten free.
No preservative or additives added. 5 days shelf life. 400g. Serve one.
Pork, mustard, onion, cream, potato, milk, cheese, olive oil.
Chef Pascal at Simply Paris is pleased to bring you some of the finest dining available in ready made meals to enjoy at home. The gourmet soup are freshly prepared just the day before delivery, bundled into convenient pack & ready-to-eat!
The french onion soup with croutons au gratin is healthy, tasty & heartwarming. No preservative or additives added. 5 days shelf life. Serve 2. Chilled.
Onion, bacon, butter, port wine, chicken stock, thyme, bay leaves
Cute, colorful & delicious, French macarons are a dazzling little treat for both the eyes and the tastebuds. Made with egg whites, icing sugar, granulated sugar, almond powder or ground almond, and food coloring. Sandwiched between two soft pads of cookie is a filling made of flavored butter cream, jam, or ganache. These little cute cookies are delicate, crumbly, moist and airy while the filling is sweet, smooth and flavorful.
5 tempting flavours to choose from: chocolate, coffee, vanilla, pistachio, red fruits
Almond powder, egg whites, sugar & natural flavouring essence
Cute, colorful & delicious, French macarons are a dazzling little treat for both the eyes and the tastebuds. Made with egg whites, icing sugar, granulated sugar, almond powder or ground almond, and food coloring. Sandwiched between two soft pads of cookie is a filling made of flavored ganache. These little cute cookies are delicate, crumbly, moist and airy while the filling is sweet, smooth and flavorful.
Box of 10 macrons with 5 tempting flavours to choose from: chocolate, coffee, vanilla, pistachio, raspberries, or mixed flavours.
Almond powder, egg whites, sugar & natural flavouring essence
Finely ground breadcrumbs. Shelf life 6 months (stored in a dry place).
Wheat flour, water, salt & yeast
Croutons add texture and flavor to salads, notably the Caesar salad, and make good accompaniment to soups, or eaten as a snack food.
Wheat flour, water, salt & yeast
4 ready rolled"inversee" puff pastry sheets made using the recipe & techniques of world famous pastry chef, Pierre Herme. This pastry is so crunchy and simply melts in your mouth. Simply Paris is the only company making pastry this way in NZ.
Frozen.
Thawed pastry may be stored in the refrigerator for 2 days. Frozen unused pastry should be returned to the freezer. Do not refreeze once thawed.
Butter, wheat flour, salt, sugar, water
1 large round pastry sheets. Frozen. Thawed pastry may be stored in the refrigerator for 2 days. Frozen unused pastry should be returned to the freezer. Do not refreeze once thawed.
Butter, wheat flour, salt, sugar, water
A cheesy quiche loaded with mushroom and feta.
Ingredients: Mushroom, feta cheese, emmenthal cheese, eggs and milk.
A cheesy quiche loaded with tuna, vegetables and parma ham.
Ingredients: Tuna, seasonal vegetables, parma ham, emmenthal cheese, eggs and milk.
A cheesy quiche loaded with French Goats Cheese.
Ingredients: French goats cheese, emmenthal cheese, eggs and milk.
Moreish Organic Lamb Loin Chops, 6 pack is temporary unavailable. We are sorry for the inconvenience caused.