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Lamb Mince & Pumpkin with Quinoa Crumble (gluten-free)

Posted by Irene Siu in Recipes: Lamb, Recipes: Gluten Free, 2012.5.2

This is an interesting dish with a savory gluten-free crumble. You can use regular white flour, but I like the idea of a gluten-free crumble that is lighter and packed with protein! You can use any pumpkin or squash, or eggplant. Read More

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Slow Roast Shoulder of Lamb with Rosemary (gluten-free)

Posted by Irene Siu in Recipes: Lamb, Recipes: Gluten Free, 2012.3.29

This is an incredible slow roast lamb shoulder recipe. You do need to marinate it many hours before cooking and it takes 2 hours to cook, but it is worth it. The lamb is beautifully juicy and succulent. Read More

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Lamb patties and Tomato Salad

Posted by Irene Siu in Recipes: Lamb, Recipes: Salad, 2011.12.9

Recipe by Donna Hay. Very easy, quick to prepare and delicious. Read More

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Lamb Shanks with Orange & Olives, Couscous with Kumara & Raisins

Posted by Irene Siu in Recipes: Lamb, 2011.12.2

This is a beautiful dinner with lots of flavours and colours. The braised lamb shanks are fork-tender & succulent! Read More

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Organic Lamb Sausages with Home Style Baked Beans (Gluten free)

Posted by Irene Siu in Recipes: Lamb, Recipes: Gluten Free, 2011.11.2

This is a delicious & quick dinner (or bbq) with spicy home made baked beans. The organic lamb sausages from Marama Organic Farm are delicious, gluten & preservative free. Read More

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Pesto Lamb Cutlets with Spinach & Mushroom

Posted by Irene Siu in Recipes: Family Friendly, Recipes: Lamb, 2011.9.7

This is an easy & delicious dish just right for a family or for a special occasion. The pesto paired perfectly with the organic lamb cutlets. Read More

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Grilled Lamb Chops with Maple Parsnips, Red Chard & Herb Chutney

Posted by Al Brown in Al's latest recipe, Recipes: Lamb, 2011.8.31

Of any meat cooked on the bone, lamb chops would have to be my favorite. Growing up on a farm we enjoyed them in some shape or form at least a couple of times a week. Read More

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Melt-in-your-mouth Crockpot Lamb Stew

Posted by Jo Freeman in Recipes: Family Friendly, Recipes: Lamb, Recipes: Soup & Stew, 2011.8.3

This lamb stew is made in a crockpot or slow cooker, with Texel diced lamb & vegetables. The meat is melt-in-your-mouth tender! Read More

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Lamb Tagine with Dates & Kumara

Posted by Jo Freeman in Recipes: Family Friendly, Recipes: Lamb, Recipes: Soup & Stew, 2011.7.20

This is a delicious & aromatic dish, ideal for winter. Recipe adapted from ‘BBC GoodFood’. Read More

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Slow Cooked Lamb Shoulder with Roasted Carrots, Beetroot and Black Olive Aioli

Posted by Al Brown in Al's latest recipe, Recipes: Family Friendly, Recipes: Lamb, 2011.4.25

This is a wonderful dish with big strong flavors. Visually it’s stunning as well, with the bright purple of the roasted beetroot and bright orange of the carrots. Read More

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Al Brown

Al Brown

Al Brown loves local produce. His approach to cooking is all about simplicity, combined with an element of surprise. Check out some of Al’s favourite recipes below: Al's website

Top 5 Recipes

Blue Cod Sundowners with Wakelin House Chilli & Lime Aioli

These little fish pikelets are great way to use up any small off cuts of fish left after filleting. It is also an ideal way to make a little fish go a long way. They make a great starter for summer bbqs with friends & family. Read Recipe

Grilled Lamb Chops with Maple Parsnips, Red Chard & Herb Chutney

Of any meat cooked on the bone, lamb chops would have to be my favorite. Growing up on a farm we enjoyed them in some shape or form at least a couple of times a week. Read Recipe

Blackberry Clafoutis with Piako Lemon Curd Frozen Yoghurt

This is one of my favorite desserts. A clafouti is sort of a cross between say a Yorkshire pudding and crepe. Light with a little crunch around the outside but soft in the centre. Read Recipe

Middle Eastern Braised Beef with Fair Trade Couscous

This recipe is a very fragrant slow cooked dish, which is very reminiscent of a Tagine. Read Recipe

Roasted Pork Meatballs with Fennel and Gemelli Pasta

Rustic and humble, this sort of dish is perfect for a rainy cold Sunday lunch. And you can get the kids help with rolling the pork meatballs! Read Recipe

Slow Cooked Lamb Shoulder with Roasted Carrots, Beetroot and Black Olive Aioli

This is a wonderful dish with big strong flavors. Visually it’s stunning as well, with the bright purple of the roasted beetroot and bright orange of the carrots. Read Recipe

Grilled Chicken & Chorizo Rice Salad

This is the sort of salad I make to take on a picnic, or something easy to serve on a Sunday evening in the summer. Read Recipe

Thai Pork Lettuce Wraps

These wraps are like healthy tacos. Easy to make and fun to eat. Read Recipe

L'affaire Chocolate Self Saucing Pudding

This chocolate pudding is a ‘no brainer’ and a wonderfully easy pudding to make and the sort of dish that encourages kids to get in the kitchen and start cooking. Read Recipe

Roasted Lamb Backstraps with Baby Beetroot, Watercress and Feta Salad

Lamb, beetroot and feta, is one of those heavenly combinations that is just a perfect marriage of flavours. Read Recipe

Herb Crusted Fish with Celeriac Puree and Round Beans

More than any other applications, I do enjoy fish cooked simply without too much fanfare. I cook this fish recipe, or a similar version, for my family at least once a fortnight. Read Recipe

Crispy Pork Belly with Asian Slaw and Hoisin Dressing

The combination of flavour and texture of delicious crisp crackling and slow cooked moist pork, with a cleansing Asian style coleslaw, is truly extraordinary! Read Recipe

Tarragon & Lemon Roasted Chicken with Caramelised Fennel Bulb Salad & Chilli Lime Aioli

Read Recipe

Roasted Groper with Tomato Basil Salad and Tamarind Dressing

I eat dishes like this all the time. Simplicity is the key. Beautiful product handled as little as possible without a whole lot of muddling and confusing flavours. Make it, you'll love it! Read Recipe

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