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Spaghetti with Leeks, Bacon and Goat Cheese

Posted by Irene Siu in Recipes: Pasta & Grains, 2012.4.26

This is a recipe from the recent issue of Dish magazine. We have tweaked the recipe a little bit by substituting the chilli flakes (for the croutons) with Pacific Harvest chilli kelp seasoning to impart an exotic chilli flavour with a hint of the sea. Read More

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Pasta with Fennel, Rocket and Lemon (vegetarian)

Posted by Irene Siu in Recipes: Pasta & Grains, Recipes: Vegetarian, 2012.3.28

This is such a lovely combination of flavours. You can use any Pasta Mia fresh pasta for this dish. Read More

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Rice with Steamed Chicken and Sweet Chilli Dressing (Gluten-free)

Posted by Irene Siu in Recipes: Chicken, Recipes: Pasta & Grains, 2012.2.29

This recipe is simple and tasty with succulent steamed chicken & zingy sweet chilli sauce. Read More

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Fresh Pasta with Silverbeet & Fennel Pork Meatballs

Posted by Irene Siu in Recipes: Pork, Recipes: Pasta & Grains, 2012.2.24

This is a delicious and quick fresh pasta dish using Harringtons Fresh Italian sausages. Silverbeet is nutritionally rich and contains lutein - an important antioxidant which helps protect our eyesight from damage by UV light. Read More

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Pasta Gemelli alla Bolognese

Posted by Irene Siu in Fresh food ideas, Recipes: Family Friendly, Recipes: Beef, Recipes: Pasta & Grains, Weekly Meal Plan, 2011.12.3

This is an easy and most traditional pasta Bolognese recipe using Pasta Mia's dry pasta, Gemilli, which is delicious! Read More

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Fish with Spiced Lentils (pescatarian)

Posted by Irene Siu in Recipes: Fish, Recipes: Pasta & Grains, 2011.11.11

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Quinoa & Brown Rice with Orange, Apricot and Almond (gluten free & vegetarian)

Posted by Irene Siu in Recipes: Pasta & Grains, Recipes: Vegetarian, Recipes: Gluten Free, 2011.11.2

This is a delicious & healthy rice/salad dish with organic wholegrain brown rice & quinoa (it has more protein than any other grain and the perfect set of amino acids) packed with organic almonds & apricots. Read More

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Easy Chorizo Paella (gluten free)

Posted by Irene Siu in Recipes: Pasta & Grains, Recipes: Gluten Free, 2011.11.2

This is a delicious and simple one pot wonder that takes less than half an hour to prepare & cook. The spicy chorizo & coriander add fabulous flavours to the rice dish. Read More

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Pasta with Creamy Mushroom & Almond (Gluten Free)

Posted by Irene Siu in Recipes: Pasta & Grains, Recipes: Gluten Free, 2011.10.28

A flavoursome dish with fresh pasta and creamy mushrooms, chopped almonds and sage. Simple and fresh! Read More

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Couscous with Mushroom & White Bean Stew (vegetarian)

Posted by Irene Siu in Recipes: Soup & Stew, Recipes: Pasta & Grains, Recipes: Vegetarian, 2011.10.20

This is a simple recipe that is delicious and satisfying. The mushrooms lend a meaty taste and texture to the dish. Read More

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Al Brown

Al Brown

Al Brown loves local produce. His approach to cooking is all about simplicity, combined with an element of surprise. Check out some of Al’s favourite recipes below: Al's website

Top 5 Recipes

Blue Cod Sundowners with Wakelin House Chilli & Lime Aioli

These little fish pikelets are great way to use up any small off cuts of fish left after filleting. It is also an ideal way to make a little fish go a long way. They make a great starter for summer bbqs with friends & family. Read Recipe

Grilled Lamb Chops with Maple Parsnips, Red Chard & Herb Chutney

Of any meat cooked on the bone, lamb chops would have to be my favorite. Growing up on a farm we enjoyed them in some shape or form at least a couple of times a week. Read Recipe

Blackberry Clafoutis with Piako Lemon Curd Frozen Yoghurt

This is one of my favorite desserts. A clafouti is sort of a cross between say a Yorkshire pudding and crepe. Light with a little crunch around the outside but soft in the centre. Read Recipe

Middle Eastern Braised Beef with Fair Trade Couscous

This recipe is a very fragrant slow cooked dish, which is very reminiscent of a Tagine. Read Recipe

Roasted Pork Meatballs with Fennel and Gemelli Pasta

Rustic and humble, this sort of dish is perfect for a rainy cold Sunday lunch. And you can get the kids help with rolling the pork meatballs! Read Recipe

Slow Cooked Lamb Shoulder with Roasted Carrots, Beetroot and Black Olive Aioli

This is a wonderful dish with big strong flavors. Visually it’s stunning as well, with the bright purple of the roasted beetroot and bright orange of the carrots. Read Recipe

Grilled Chicken & Chorizo Rice Salad

This is the sort of salad I make to take on a picnic, or something easy to serve on a Sunday evening in the summer. Read Recipe

Thai Pork Lettuce Wraps

These wraps are like healthy tacos. Easy to make and fun to eat. Read Recipe

L'affaire Chocolate Self Saucing Pudding

This chocolate pudding is a ‘no brainer’ and a wonderfully easy pudding to make and the sort of dish that encourages kids to get in the kitchen and start cooking. Read Recipe

Roasted Lamb Backstraps with Baby Beetroot, Watercress and Feta Salad

Lamb, beetroot and feta, is one of those heavenly combinations that is just a perfect marriage of flavours. Read Recipe

Herb Crusted Fish with Celeriac Puree and Round Beans

More than any other applications, I do enjoy fish cooked simply without too much fanfare. I cook this fish recipe, or a similar version, for my family at least once a fortnight. Read Recipe

Crispy Pork Belly with Asian Slaw and Hoisin Dressing

The combination of flavour and texture of delicious crisp crackling and slow cooked moist pork, with a cleansing Asian style coleslaw, is truly extraordinary! Read Recipe

Tarragon & Lemon Roasted Chicken with Caramelised Fennel Bulb Salad & Chilli Lime Aioli

Read Recipe

Roasted Groper with Tomato Basil Salad and Tamarind Dressing

I eat dishes like this all the time. Simplicity is the key. Beautiful product handled as little as possible without a whole lot of muddling and confusing flavours. Make it, you'll love it! Read Recipe

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